life is better with a cup of coffee
Origin: Democratic Republic of Congo
Region: Lake Kivu, Eastern Congo
Processing: Washed
Varietal: Bourbon
Altitude: 1,500-1,700 m.a.s.l
Cupping Notes:
Flavours of orange initially with a cane sugar body and an aftertaste of lemongrass
Our Roasting Profile:
Medium to Dark roast (Full City+)
Origin: Democratic Republic of Congo
Region: Lake Kivu, Eastern Congo
Processing: Washed
Varietal: Bourbon
Altitude: 1,500-1,700 m.a.s.l
Cupping Notes:
Flavours of orange initially with a cane sugar body and an aftertaste of lemongrass
Our Roasting Profile:
Medium to Dark roast (Full City+)
| Weight | 250g, 500g |
|---|---|
| Grind | Whole Bean, Cafetiere, Filter, Espresso |
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