Costa Rica Cerro Dragon Microlot

Origin: Costa Rica

Region: Tarrazu

Varietal: Caturra, Catuai

Grade and Certification: 87

Processing: Natural

Cupping Notes:

Plums, Vanilla, Apricots

Our Roasting Profile:

We have roasted this medium

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Description

Origin: Costa Rica

Region: Tarrazu

Varietal: Caturra, Catuai

Grade and Certification: 87

Processing: Natural

Cupping Notes:

Plums, Vanilla, Apricots

Our Roasting Profile:

We have roasted this medium

Additional information

Weight

250g, 500g

Grind

Whole Bean, Cafetiere, Filter, Espresso

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