A classic Kenya in a cup! Vibrant and citrussy. Expect stonefruit, citrus and floral notes with a molasses and maple syrup finish. We have roasted this to City+ Roast to preserve the complex acidity
Origin: Kenya
Estate: Nchengo
Owner: Mr. P Kinyua
Region: Kiambu County
Altitude: 1650-1700 masl
Varietal: SL-28 & 34
Grade: AA PLUS
Harvest Year: 2018
Processing: Washed
Cupping Notes: Rosehip, Blackcurrant, Maple Syrup
Roasting Notes: City Roast
